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My America : recipes from a young black chef
Book
First edition.
"A cookbook celebrating the food of the African diaspora, from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, from the James Beard Award-winning author of Notes from a Young Black Chef"--
Available copies
- 18 of 19 copies available at Westchester Library System. (Show)
- 1 of 1 copy available at Town of Pelham Public Library.
Current holds
0 current holds with 19 total copies.| Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
|---|---|---|---|
| Town of Pelham Public Library | 641.59 O (Text) Nonfiction |
31023151280794 |
Available - |
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Showing Item 1 of 136