Cook real Hawaiʻi : A Cookbook
Book
"The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. On two seasons of Top Chef, Sheldon Simeon established himself as a leading young, creative chef (he was both a finalist and Fan Favorite on both seasons). The role he is even more proud to fill, though, is as the storyteller of Hawaiian cuisine and the many cultures that have come together there to create it: the native Hawaiian traditions, Japanese influences, Portuguese cooking techniques, and dynamic flavors that are closest to Sheldon's heart"--
Available copies
- 4 of 4 copies available at Westchester Library System.
Current holds
1 current hold with 4 total copies.| Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
|---|---|---|---|
| Croton Free Library | 641.59969 S (Text) Nonfiction |
31006151802360 |
Available - |
| New Rochelle Public Library | 641.599 S HAWAIIAN (Text) Nonfiction |
31019156690417 |
Available - |
| Town of Pelham Public Library | 641.59 S (Text) Nonfiction |
31023151272882 |
Available - |
| Yonkers Riverfront Library | 641.59 S (Text) Nonfiction |
31035612059088 |
Available - |
| LDR | 01987nam a22003618i 4500 | ||
|---|---|---|---|
| 001 | 5184070 | ||
| 003 | WEST | ||
| 005 | 20200721140432.9 | ||
| 008 | 200715s2021 nyu 001 0 eng | ||
| 010 | . | ‡a 2020031835 | |
| 020 | . | ‡a9781984825834 (HRD) ‡c35.00 | |
| 020 | . | ‡a1984825836 (HRD) ‡c35.00 | |
| 035 | . | ‡a(DLC)BK0026811062 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dUtOrBLW | |
| 050 | 0 | 0. | ‡aTX724.5.H3 ‡bS55 2021 |
| 082 | 0 | 0. | ‡a641.59969 ‡223 |
| 100 | 1 | . | ‡aSimeon, Sheldon, ‡eauthor. ‡0n 2020038452 ‡0(WEST)356757 |
| 245 | 1 | 0. | ‡aCook real Hawaiʻi : ‡bA Cookbook / ‡cSheldon Simeon with Garrett Snyder. |
| 264 | 1. | ‡aNew York : ‡bClarkson Potter/Publishers, ‡c2021. | |
| 300 | . | ‡apages cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aHeavy pūpūs -- Hibachi styling -- Fry action -- Sim simmer -- Rice and noodles -- Mean greens -- Sweets -- Odds and ends. |
| 520 | . | ‡a"The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. On two seasons of Top Chef, Sheldon Simeon established himself as a leading young, creative chef (he was both a finalist and Fan Favorite on both seasons). The role he is even more proud to fill, though, is as the storyteller of Hawaiian cuisine and the many cultures that have come together there to create it: the native Hawaiian traditions, Japanese influences, Portuguese cooking techniques, and dynamic flavors that are closest to Sheldon's heart"-- ‡cProvided by publisher. | |
| 650 | 0. | ‡aHawaiian cooking. ‡0sh 85031830 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0gf2011026169 | |
| 700 | 1 | . | ‡aSnyder, Garrett, ‡eauthor. ‡0no2017162916 ‡0(WEST)367865 |
| 776 | 0 | 8. | ‡iOnline version: |
| 776 | 0 | 8. | ‡aSimeon, Sheldon. ‡tCook real Hawai'i ‡dNew York : Clarkson Potter/Publishers, 2021 ‡z9781984825841 ‡w(DLC) 2020031836 |
| 905 | . | ‡udouglas.wray | |
| 901 | . | ‡a5184070 ‡bAUTOGEN ‡c5184070 ‡tbiblio ‡soclc | |