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Cook, eat, repeat : ingredients, recipes and stories

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First edition.

A combination of recipes intertwined with narrative essays about food and the rhythms and rituals of Lawson's kitchen.
For Lawson, food is a constant pleasure. Here she reveals the rhythms and rituals of her kitchen through dishes that make the most of her favorite ingredients, with inspiration for family dinner, vegan feasts and solo suppers. The recipes are accompanied with narrative essays about food, tips on presentation and leftovers, and much more. -- adapted from jacket and perusal of book.

Available copies

  • 20 of 20 copies available at Westchester Library System.

Current holds

0 current holds with 20 total copies.

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Book 1 CD Audiobook 1 English 2 All formats and editions 2
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Bedford Hills Free Library 641.5 L (Text)
Nonfiction
31003151575468
Available
-
Briarcliff Manor Public Library 641.5 LAWSON (Text)
Nonfiction
31036150949789
Available
-
Bronxville Public Library 641.5 L (Text)
Nonfiction
31004151764508
Available
-
Chappaqua Library 641.5 LAWSON (Text)
Nonfiction
31005600100251
Available
-
Croton Free Library 641.5 L (Text)
Nonfiction
31006151801271
Available
-
Eastchester Public Library 641.5 L (Text)
Nonfiction
31008152548869
Available
-
Greenburgh Public Library 641.5 L (Text)
Nonfiction
31009154757805
Available
-
Hendrick Hudson Free Library 641.5 L (Text)
Nonfiction
31016151743654
Available
-
John C. Hart Memorial Library 641.5 L (Text)
Nonfiction
31030154967392
Available
-
Larchmont Public Library 641.5 L (Text)
Nonfiction
31014152966374
Available
-
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08204. ‡a641.5 ‡223
1001 . ‡aLawson, Nigella, ‡d1960- ‡eauthor.
24510. ‡aCook, eat, repeat : ‡bingredients, recipes and stories / ‡cNigella Lawson.
2463 . ‡aIngredients, recipes and stories
250 . ‡aFirst edition.
264 1. ‡aNew York : ‡bEcco, an imprint of HarperCollinsPublishers, ‡c[2021]
264 4. ‡c©2021
300 . ‡avii, 342 pages : ‡bcolor illustrations ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
336 . ‡astill image ‡bsti ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
5050 . ‡aIntroduction -- What is a recipe? -- A is for anchovy -- Pleasures -- A loving defense of brown food -- Rhubarb -- Much depends on dinner -- Christmas comforts -- Make-ahead, store and freeze notes.
520 . ‡aA combination of recipes intertwined with narrative essays about food and the rhythms and rituals of Lawson's kitchen.
520 . ‡aFor Lawson, food is a constant pleasure. Here she reveals the rhythms and rituals of her kitchen through dishes that make the most of her favorite ingredients, with inspiration for family dinner, vegan feasts and solo suppers. The recipes are accompanied with narrative essays about food, tips on presentation and leftovers, and much more. -- adapted from jacket and perusal of book.
60010. ‡aLawson, Nigella, ‡d1960-
650 0. ‡aCooking.
650 0. ‡aFood.
650 0. ‡aComfort food.
60017. ‡aLawson, Nigella, ‡d1960- ‡2fast ‡0(OCoLC)fst01528621
650 7. ‡aComfort food. ‡2fast ‡0(OCoLC)fst00869129
650 7. ‡aCooking. ‡2fast ‡0(OCoLC)fst01754966
650 7. ‡aFood. ‡2fast ‡0(OCoLC)fst00930458
650 7. ‡aCooking. ‡2sears
650 7. ‡aFood. ‡2sears
655 7. ‡aEssays. ‡2fast ‡0(OCoLC)fst01919922
655 7. ‡aCookbooks. ‡2fast ‡0(OCoLC)fst01752725
655 7. ‡aRecipes. ‡2fast ‡0(OCoLC)fst01424190
655 7. ‡aCookbooks. ‡2gsafd
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655 7. ‡aRecipes. ‡2lcgft
655 7. ‡aEssays. ‡2lcgft
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994 . ‡aZ0 ‡bVVW
948 . ‡hNO HOLDINGS IN VVW - 749 OTHER HOLDINGS
901 . ‡a5170541 ‡bOCoLC ‡c5170541 ‡tbiblio
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