The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right
Book
"Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"--
Available copies
- 6 of 6 copies available at Westchester Library System.
Current holds
0 current holds with 6 total copies.View other formats and editions
Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
---|---|---|---|
Chappaqua Library | 613.2 CAMPBELL (Text) Nonfiction |
31005600057576 |
Available - |
Greenburgh Public Library | 613.2 C (Text) Nonfiction |
31009154755460 |
Available - |
Lewisboro Library | 613.2 C (Text) Nonfiction |
31032151400385 |
Available - |
Ossining Public Library | 613.2 C (Text) Nonfiction |
31021153383434 |
Available - |
Warner Library | 613.2 C (Text) Nonfiction |
31033152214593 |
Available - |
White Plains Public Library | 613.2 C (Text) Nonfiction |
31544101187748 |
Available - |