The book on pie : everything you need to know to bake perfect pies
Book
"100 recipes for perfect pies by Food52 baking consultant, New York Times contributor, and top food stylist Erin Jeanne McDowell"--
Available copies
- 12 of 12 copies available at Westchester Library System. (Show)
- 1 of 1 copy available at Purchase Free Library.
Current holds
0 current holds with 12 total copies.Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
---|---|---|---|
Purchase Free Library | 641.86 M (COOKING) (Text) Cookery |
31027150596670 |
Available - |
Record details
- ISBN: 9780358229285 (HRD)
- ISBN: 0358229286 (HRD)
- Physical Description: pages cm
- Publisher: Boston ; Houghton Mifflin Harcourt, 2020.
Content descriptions
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Search for related items by subject
Subject: | Pies. Desserts. |
Genre: | Cookbooks. |