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Tasting Rome : fresh flavors & forgotten recipes from an ancient city

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Book

First edition.

Available copies

  • 6 of 6 copies available at Westchester Library System. (Show)
  • 1 of 1 copy available at Town of Pelham Public Library.

Current holds

0 current holds with 6 total copies.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Town of Pelham Public Library 641.593 P (Text)
Nonfiction
31023151126229
Available
-
LDR 01452pam a2200349 i 4500
0013985208
003WEST
00520160317081831.0
008150615s2016 nyua b 001 0 eng
010 . ‡a 2015023715
020 . ‡a9780804187183 : ‡c$30.00
035 . ‡a(DLC) 2015023715
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dGCmBT ‡dUtOrBLW
042 . ‡apcc
043 . ‡ae-it---
05000. ‡aTX723 ‡b.P344 2016
08200. ‡a641.5937 ‡223
1001 . ‡aParla, Katie. ‡0nb2010019658 ‡0http://id.loc.gov/authorities/names/nb2010019658 ‡0(WEST)41519
24510. ‡aTasting Rome : ‡bfresh flavors & forgotten recipes from an ancient city / ‡cKatie Parla and Kristina Gill ; foreword by Mario Batali.
250 . ‡aFirst edition.
264 1. ‡aNew York : ‡bClarkson Potter/Publishers, ‡c[2016]
300 . ‡a255 pages : ‡bcolor illustrations ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references (page 248) and index.
596 . ‡a3 14 20 32 39 42 54
650 0. ‡aCooking, Italian. ‡0sh 85031842 ‡0http://id.loc.gov/authorities/subjects/sh85031842 ‡0(WEST)28942
650 0. ‡aCooking ‡zItaly ‡zRome. ‡0sh2010008400
655 7. ‡aCookbooks. ‡2lcgft ‡0gf2011026169 ‡0http://id.loc.gov/authorities/genreForms/gf2011026169
7001 . ‡aGill, Kristina. ‡0n 2015037653 ‡0http://id.loc.gov/authorities/names/n2015037653
949 . ‡a641.59 ITALIAN P ‡wDEWEY ‡i31544200615300 ‡hWHINEWNF ‡p$30.00 ‡rY ‡sY
998 . ‡aa1768791
901 . ‡a3985208 ‡bAUTOGEN ‡c3985208 ‡tbiblio
Search Results Showing Item 6 of 6

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